Forget complicated recipes—this easy, foolproof method delivers sweet, buttery, juicy corn every time with only two ingredients and minimal effort. Whether you’re boiling, grilling, or microwaving, this is the simplest way to enjoy summer’s favorite veggie!
Why This Recipe Works
No-fail method – Tender, never mushy
Naturally sweet – No sugar needed
Ready in 10 mins – Fastest side dish ever
Endlessly customizable – Add your favorite toppings
Ingredients
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Fresh corn on the cob (husks removed)
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Butter (or olive oil for dairy-free)
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Optional: Salt, pepper, herbs, or spices
